Tarragon Roasted Salmon

This meal is one we HIGHLY recommend, it's amazingly healthy at only 315 calories a serving AND it tastes divine! Try it, and be prepared to fall in love!

Ingredients:

  • 2 to 3 table spoons Dijon mustard
  • 2 tablespoons honey
  • ¾ teaspoon dry mustard
  • 2 teaspoons dried tarragon or to taste
  • ½ teaspoon salt
  •  Fresh ground pepper
  • 4 center cut skinless salmon fillets
Directions:
  1. Heat oven to 400 degrees.
  2. Combine the Dijon mustard, honey, dry mustard and tarragon in a medium bowl, stir until smooth.
  3. Add salt and pepper to taste.
  4. Place salmon fillets in a lightly greased, shallow baking dish.
  5. Brush fillets with mustard mixture.
  6. Roast until salmon is just cooked through and separates easily with a fork, 10-12 minutes.

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